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Broiled with lemon butter, bacon, spinach and a dash of bernaise.
Broiled with scampi butter, Parmesan, garlic and panko.
Broiled with wasabi sauce and panko.
Manchego cheese, Applewood Bacon, and jalapeño
One dozen of your choice.
Broiled scallops with herb garlic butter white wine and a crumb topping.
Cold smoked tuna, with wasabi aioli and a teriyaki drizzle with scallions over tortilla chips.
Crisp, buttermilk breaded calamari with chili horseradish sauce.
straight from the heart of the Chesapeake Bay.
Sauteed with a zesty garlic butter served with Parmesan crusted toast points.
Filet medallions topped with gorgonzola cheese.
Fresh gulf grouper lightly dusted. Served with creamy mustard sauce.
Loaded with Caribbean conch, peppers and onions, lightly fried.
Char grilled and served with celery and coconut dipping sauce.
A local favorite! Served with saltine crackers, and jalapefios.
Lobster and shrimp with a blend of cheeses on crisp tortillas.
Shrimp, scallops, fish and crab in a rich tomato broth.
Blue crab, cream, herbs and a hint of sherry.
Blackened salmon with tomato, red onion, carrot, radish and citrus vinaigrette.
Filet medallions over mixed greens, topped with Gorgonzola cheese.
Crisp romaine, topped with marinated chicken, Parmesan, croutons and Caesar dressing.
Florida grouper over mixed greens with avocado and bacon with sun dried tomato vinaigrette
Mixed lettuce, tomatoes, red onion, carrot, radish, and croutons with creamy Italian Dressing.
Blackened tuna with carrots, sugar snap peas and wonton strips with sesame ginger dressing.
Crisp romaine, topped with marinated chicken, parmesan, croutons and Caesar dressing.
PEI Mussels, sautéed with fresh tomatoes, basil and tossed with white wine lemon butter sauce.
Local Joe Island Clams steamed in white wine and garlic broth.
Two large clusters, served with drawn butter and choice of one entree side
8 oz. warm water steamed lobster with drawn butter.
Old Bay and beer brew steamed large Key West Pinks, peel and eat.
Fresh shucked and lightly steamed in natural liquor.
Clams, mussels, shrimp, snow crab, com, sausage and potatoes steamed in Old Bay and beer.
Sandwiches served with your choice of one side: seasoned fries, pasta salad or tropical slaw.Add a cup of soup or side salad for $2.95.
All baskets served with fries and tropical slaw.
Choice of any two items
Rice Bowls - Served Over Cilantro Lime Rice
Sautéed with Tasso Ham, Onions, Mushrooms, & Peppers
Sautéed with Pineapple, Onion and Peppers
Sautéed with Lemon, Garlic Butter, Onion, Mushroom and Peppers
Sautéed Shrimp, tasso ham, mushrooms and garlic, with creamy cheese grits.
Sauteed lobster, shrimp, and mushrooms with penne pasta. Tossed with our brandy herb cream sauce.
Served with choice of fries, coleslaw or Pasta Salad